Buckwheat pasta “Penne”, 250 g
BIORINA buckwheat flour pasta will not only enrich your nutrition with beneficial substances and new tastes but also not load your digestive system and you’ll not gain additional kilogrammes. This food product is recognized all over the world as well as chosen by people who do not tolerate gluten. You don’t like the price of buckwheat pasta? Yeah, it’s a little bit higher but keep in mind that more valuable products will give you completely different and lasting longer fullness but it will not be accompanied by the wish to lie down, however, traditional flour floury dishes cause the opposite effect.
Description
Healthy pasta in your plate
Do you like pasta? After all, it’s an easily prepared dish that fits with meat, vegetables or you can eat it alone. You can think of many recipes with pasta and adapt them to various tastes.
If you wonder what would be a healthier replacement for usual pasta, how vary the family’s ration or you just look for new, untried tastes, you definitely should pay attention to BIORINA buckwheat flour pasta.
If your children refuse to eat buckwheat, buckwheat pasta should interest them. Usually, for children, it is very fun to eat such pasta.
The benefit of buckwheat pasta for health is similar to the benefit of buckwheat that is distinguished by their nutritiousness among other groats. It contains a lot of vitamins B1 and B2 that are an excellent reinforcement for our nervous system, potassium that is needed for optimal blood pressure, calcium that helps for bones, teeth, and nails to be strong, magnesium, iodine, phosphorus, iron. The important thing is that buckwheat is grown without using any chemical substances (fertilizers, pesticides, etc.). So if you want healthy pasta on your plate, do not doubt and choose buckwheat pasta.
COMPOSITION / ENERGETIC VALUE
Ingredients: 100% buckwheat flour, water.
Energetic value 100 g | 1439 kJ/ 341 kcal |
Fat | 3,1 g |
of which saturated fatty acids | 0,7 g |
Carbohydrates | 60,6 g |
of which sugars | 2,6 g |
Fibre | 10 g |
Proteins | 12,6 g |
Salt | 0,03 g* |